*in two different texture and taste
Basque burnt cheesecake -
It has a creamy taste that just like a cream brulee in cake version. A caramelized top that gives an unique bitter outer layer with a jiggly custardy center.
Japanese soufflé -
famous for its irresistable cotton-soft texture & creamy flavor
*deliciousness that comes in combination of multiple layers with unique flavor of each one
Salt caramel coffee -
layers include coffee cream, salted caramel cream, coffee jelly, coffee cake & honey comb
Chocolate trio -
layers include dark chocolate cream, semi-sweet chocolate cream, white chocolate pudding & honey cake
Green tea delight -
layers include green tea cream, green tea pudding, white chocolate mousse, honey cake & green tea powder garnish
MANY more seasonal rotation......................